Gravy and Biscuit Casserole

Gravy and Biscuit Casserole

Use your favorite biscuit recipe and bake the biscuits. … Split the biscuits to make more. Toast might work.just never tried it before. 1 qt more or less, Cream gravy. Use homemade cream gravy or from gravy mix. Make the gravy and set aside. Cook a pound of sausage and drain. Scramble 6 to 8 eggs.(according to egg size) Use your’e judgement on eggs,as to how many. Layer biscuits in a baking pan or a large skillet, add a layer of eggs and sausage. Poured gravy over the biscuit mix. Add crumbled sausage to the top of it or. top with more biscuits or just sausage or both. Baked in a 350ยบ oven for 15 to 20 mins